Waterfront is temporarily closed.
Mark Briggs Good Food Blooms dish, Waterfront
Mark Briggs, executive chef at Waterfront Southgate prepares Spring Tuna with a matching Elderflower Enchantment Cocktail as part of the Good Food Blooms event at Southgate Melbourne. Mark uses Flower...
Meet Waterfront’s new Executive Chef
Mark Briggs, Executive Chef at Waterfront Southgate, prestigious seafood bar and grillMark Briggs is an accomplished chef with more than nine years international experience. Originally from a small ...
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