Christmas Day lunch at P.S. Bar + Kitchen is a celebration of ‘the best of the season’.
A special occasion dining experience to be shared with friends & family; driven by quality produce from the best farmers, fishermen and artisan producers of Tasmania, King Island & Flinders Island.
It’s a day to enjoy; with a few little surprises thrown in for good measure.
Enjoy a special menu from Chef David Hall, including a premium beverage package:
Adults – $ 199.0
Teenagers – $ 95.0
Kids – $ 75.0
0 – 2 – Free